The Americas Food & Beverage Conferencia

Programa y Horario de la Conferencia 2025 (Sujeto a Cambios)

Miércoles, 10 de septiembre

10:00 a.m. – 11:00 a.m. OPENING CEREMONIES
2:00 p.m. – 2:45 p.m. The Next Bite: Inside the Trends Redefining What (and How) We Eat
Orador: Nidal Barake, Founder and Managing Director, Gluttonomy Leer Biografía Completa
Tema:

As the global food and beverage industry faces rapid shifts in consumer behavior, technology, and sustainability, staying ahead of the curve is no longer optional—it's essential. In this keynote, we’ll explore the key food trends driving innovation across the F&B landscape: from functional ingredients and global flavor mashups to AI-powered product development, next-gen sustainability, and the growing demand for authenticity and transparency. Tailored for manufacturers and brands, this session offers insight into how today’s trends can spark tomorrow’s growth and how to turn consumer expectations into competitive advantage.

3:00 p.m. – 3:45 p.m. Tariffs, Tariffs, and More Tariffs! How to Navigate the New U.S. Tariff Actions and Mitigate Their Impact
Orador: Deborah Stern,Customs and Trade Attorney, Sandler Travis & Rosenberg P.A. Leer Biografía Completa
Tema:

The flurry of new tariff actions imposed by the U.S. has created uncertainty and confusion in the international trading community and raised the bar on compliance measures. This session will provide clarity on new tariffs impacting the food and beverage industries and provide an overview of mitigation strategies to soften the impact of these actions. It will also cover key points on the impact of sourcing and processing decisions, and prepare companies to meet the challenges of enhanced enforcement measures through supply chain transparency.

Jueves, 11 de septiembre

10:15 a.m. – 11:00 a.m. Top10 Tips when Importing into the US
Orador: Jennifer Diaz, Board Certified International Attorney and President, Diaz Trade Law Leer Biografía Completa
Tema:

This seminar will provide an overview of the main FDA enforcement actions used. Attendees will learn how to effectively navigate FDA enforcement actions to achieve the best results. This seminar will cover:

  • The primary enforcement actions used by the FDA.
  • Top 10 Tips When Importing to Ensure Compliance with CBP and FDA
  • What to do and NOT do when importing (with real life examples)
  • Practical advice regarding HTS classification, customs valuation, country of origin marking, how to exercise reasonable care, and more!
11:15 a.m. – 12:00 p.m. Food & Beverage Industry: Economic Outlook and Risk Management Operational Solutions
Orador: Andrea Orioli, Territory Sales Manager East Coast, Zadok Cattle, VP North America Business Information, Marcos Carias, Economist North America Region, Coface North America Leer Biografía Completa
Tema:

This presentation will explore the dynamic economic landscape of the food and beverage industry, focusing on how businesses can achieve growth while mitigating risks. The speakers will delve into the critical role of trade credit insurance and business information in protecting cash flow, enhancing credit management, and fostering secure trade relationships. Attendees will gain insights into practical strategies for leveraging these tools to safeguard their operations and capitalize on growth opportunities in a competitive market as well as a high-level understanding of the industry’s economic outlook.

12:15 p.m. – 1:00 p.m. Growing the Food Sector: New Incentives and Strategies
Orador: Alexis Pascual, Commercial Lending Group Head, First American Bank, Fernando Mendoza, Advisor, South Florida Manufacturers Association, Luis Noriega, CICP, Lender Account Manager, EXIM Bank, José Esquerdo, Partner, CRI Advisors LLC Read Full Bio
Tema:

This session will explore new legislative benefits and financial incentive programs designed to support the growth of food and beverage companies—including how to access tax-exempt financing, mitigate tariffs, and leverage funding programs to enhance competitiveness and expand operations. Many of the latest incentives focus on manufacturing, and we will outline key programs to help companies take full advantage. Importantly, under these programs, many food and beverage companies qualify as manufacturers—often without realizing it. We will clarify these definitions and provide guidance on how businesses can assess eligibility and maximize available benefits.

2:15 p.m. – 3:00 p.m. Cumplimiento de la Reglas de la Administración de Alimentos y Medicamentos de los EEUU (FDA)
Orador: Facundo Ozan Carranza, Senior Regulatory Advisor, Registrar Corp. Leer Biografía Completa
Tema:

La Administración de Alimentos y Medicamentos de los Estados Unidos (FDA), por sus siglas en inglés) ha finalizado oficialmente las siete reglas principales de la Ley de Modernización de Seguridad Alimentaria (FSMA). Estas normas imponen nuevos requisitos a todos los miembros de la industria alimentaria, desde los fabricantes y procesadores hasta los importadores y los agricultores. Algunas fechas de cumplimiento, tales como el requisito de que los establecimientos de alimentos implementen planes escritos de seguridad alimentaria, comenzaron a ser requeridos desde septiembre de 2016. Participe en el seminario de Registrar Corp. para conocer los nuevos requisitos de la norma FSMA de la FDA, incluyendo los requisitos de los Planes de Seguridad Alimentaria, Requisitos de Monitoreo de Proveedores, Planes de Defensa de Alimentos, Programas de Verificación de Proveedores Extranjeros y más.

3:15 – 4:00 p.m. A Report from the Federation of Indian Export Organisations
Orador: Mohit Hans,, Deputy Director, Federation of Indian Export Organisations
Tema:

Federation of Indian Export Organisations (FIEO) popularly known as ‘FIEO’ is the apex body of trade promotion organisations in India, set up by the Ministry of Commerce, Govt. of India in 1965 with the objective to focus the efforts of all stakeholders engaged in trade facilitation and catalyse the growth of goods and services exports from the country. Thus, FIEO is the partner of Government of India in boosting India’s exports and represent the spirit of Indian enterprise in global trade.

Viernes, 12 de septiembre

10:15 a.m. – 11:00 a.m. Cómo exportar alimentos a EE. UU. sin errores: trazabilidad, normativas y casos reales
Orador: Carlos Bisio, Founder and CEO, Fast Forward Trading (Spanish) Leer Biografía Completa
Tema:
  • Trazabilidad exigida por FDA en alimentos:Qué documentación debe acompañar cada etapa del proceso (fabricación, transporte, almacenamiento), cómo establecer un sistema de trazabilidad efectivo, y qué cambia con las nuevas normas FSMA (Food Safety Modernization Act).
  • Errores comunes que impiden el ingreso de productos: Desde registros incompletos y etiquetas mal traducidas hasta errores en declaraciones de aduana y documentación de prior notice. Se compartirán casos reales y soluciones.
  • Qué pasa durante una inspección o retención en frontera: Cómo actuar ante una detención (detention) o alerta de importación (red list), pasos para la liberación y consecuencias a futuro.
11:30 a.m. - 12:15 p.m. The International Growth Exchange: Fueling Expansion Through Strategic B2B Encounters
Orador: Diana Cobos, President, Dcobys Leer Biografía Completa
Tema:

This is a a high-impact session on advancing international expansion through strategic intelligence and targeted market entry. With over 20 years of experience driving cross-border business between the U.S. and Latin America, Cobos will unveil a proven framework to accelerate global positioning through smart B2B matchmaking, institutional alignment, and export-driven growth models. Her session will focus on how companies and organizations can generate tangible ROI by activating high-value trade connections, optimizing go-to-market execution, and leveraging curated international networks. Attendees will gain actionable insights to maximize economic impact, reduce time-to-market, and lead with strategy in today’s increasingly competitive global landscape. This session is designed for decision-makers committed to scaling with precision, purpose, and measurable return.

12:30 p.m. - 1:15 p.m. Branding and Packaging: The Journey of Authenticity
Orador: Fernando Andreazi, Co-Founder, REBU Leer Biografía Completa
Tema:

Authenticity is not something you create. It's something you discover and communicate clearly. Fernando Andreazi will share his process to create successful and unique food and beverage brands across the world. As co-founder of REBU, Fernando’s work has been recognized by prestigious industry awards including Latin America Design Awards, Fast Company Innovative Brands, Brazil Design Awards and Best of Behance.

Americas Food & Beverage Show – VIP Hosted Buyers Program

Advance Approval and Application Required

The Hosted Buyers Program at the Americas Food & Beverage Show is designed to connect high-level buyers with top global food and beverage suppliers in a highly curated and efficient setting. Participation is by approval only, based on a thorough evaluation of each applicant’s credentials and professional role. Incomplete applications or failure to provide required documentation will result in disqualification.

Who Should Apply:

We welcome applications from established U.S. and international:

  • Food importers and exporters
  • Grocery wholesalers and major food retailers
  • Distributors and specialty retailers
  • Manufacturers and foodservice providers/operators

Eligible participants must be senior-level executives or decision-makers directly involved in purchasing, sourcing, negotiations, or import operations.

Program Benefits:

Hosted Buyers receive a range of exclusive benefits designed to enhance their experience and maximize business opportunities, including:

  • Complimentary Show Registration
  • Early access to the show floor each day for first-look
    opportunities
  • Exclusive access to the Show Buyers Lounge and B2B meeting
    spaces
  • Dedicated check-in counter for expedited registration and
    support
  • Complimentary bag and coat check for convenience
  • Invitation to the VIP networking reception, featuring top-tier
    exhibitors and industry leaders
  • Hotel accommodations covered for select buyers during show
    dates

With over 750 exhibitors from 25+ countries, the Americas Food & Beverage Show is the premier trade event focused exclusively on food and beverage industry professionals. The show attracts more than 10,000 decision-makers, including buyers, importers, distributors, and retailers—making it a powerful platform to source products, explore trends, and form strategic partnerships.

Apply now to be part of this exclusive program and unlock direct access to the most influential gathering of food and beverage professionals in the Americas.

Apply Today!